Thoughts behind curating our Menu!
Market The mainstream dessert market today includes a wide variety of cakes, brownies, pastries, and traditional sweets such as halwa, sharkara peratti, unniyappam, and milk-based delicacies like barfis, pedas, and malai sweets. Alongside these, Middle Eastern and Egyptian desserts have rapidly grown in popularity and are now highly sought after. Kochi’s culinary landscape reflects a rich mix of Malabar, North Indian, Indo-Chinese, Middle Eastern, and continental cuisines. Consumers have become increasingly open to global flavours, especially Arabic and Middle Eastern dishes, which are now widely available across the city and state. In the dessert segment, Arabic favourites such as kunafa, baklava, and Egyptian desserts have gained immense popularity. Continental baked goods including croissants, brownies, cheesecakes, and cookies continue to enjoy strong consumer demand and a loyal customer base. However, despite their popularity, most conventional desserts and packaged baked ...